Track 08 from Turntable Spirits "Black Betty" is a Speyside, fruity blend with a hint of Islay smoke. Liquid from 5 distilleries combines harmoniously, creating a delicate balance of flavour. 

A hogshead from Glenslossie Distillery brings bright lemon drizzle cake, while Balmenach aged in 1st fill rye barrel comes with marmalade and ginger. Caol Ila in a virgin oak barrel provides the smoke with notes of burning marshmallows, while the summer fruits come mostly from Glenmoray, which was aged in 2nd fill bourbon barrel. All rounded up by toasted nuts from Loch Lomond. 

The whiskies were married and finished in ruby port hogsheads for 20 months, before being bottled wihtout chill-filtration or artificial colouring.