Tamdhu Distillery, established in 1897 on the banks of the River Spey, is a Speyside malt maker defined by its unwavering commitment to sherry cask maturation. After being revived in 2011, Tamdhu rebuilt its identity around using exclusively sherry-seasoned oak from Spain, giving its whisky a rich profile full of dried fruit, vanilla, toasted nuts, and subtle spice. Long fermentation and slow distillation create a clean, malty spirit that takes particularly well to European and American oak sherry casks. With its Victorian heritage, distinctive pagoda roofs, and a flavour style rooted firmly in sherry-led depth, Tamdhu stands out as one of Speyside’s most characterful and classically indulgent distilleries.