Port Dundas 20 Years Old single grain Scotch whisky, distilled 14th September 2006 and bottled on 14th September 2026. After 19 years of maturation the whisky was given a further year in a very active Pedro Ximénez sherry cask, and the result is extraordinary: tropical fruit, rich sweetness and the unmistakable character of Demerara sugar. In many ways it drinks more like a beautifully matured rum than a traditional grain whisky.

Port Dundas is a closed Glasgow distillery that will never produce another drop, and this is the first time Finn Thomson Whisky has released an entire cask from a lost distillery. A superb example of how well-aged grain whisky, given the right cask, can develop remarkable depth and complexity. Bottled by Finn Thomson Whisky as part of the Private Cask Collection at natural cask strength. Limited to 276 bottles.