Lagg Distillery
ABV: 55% 70 cL
This single malt from the Isle of Arran was distilled at the Lagg Distillery using peated barley. It was initially matured in Bourbon Barrels before being re-racked into Oloroso Sherry hogsheads, sourced from Miguel Martin, for the last six months of maturation. It was bottled without chill-filtration or artificial colouring.
Tax included.
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This single malt from the Isle of Arran was distilled at the Lagg Distillery using peated barley. It was initially matured in Bourbon Barrels before being re-racked into Oloroso Sherry hogsheads, sourced from Miguel Martin, for the last six months of maturation. It was bottled without chill-filtration or artificial colouring.
Tax included.
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