The 100% Islay releases are the culmination of efforts made at each stage of the process, from sowing the barley through harvesting, malting, distilling, maturating and bottling, all done on-site at Kilchoman. The 14th Edition was distilled from Kilchoman's 2013 and 2014 barley harvests before being matured in selected Bourbon and Oloroso sherry casks for a minimum of 9 years. 

This combination of bourbon and sherry cask maturation has created layers of vanilla, butterscotch and a rich fruity character that balance beautifully with the natural citrus sweetness and floral peat smoke of their 100% Islay spirit.

Bottled at 50% ABV, without chill-filtration or added colour.