Finn Thomson
ABV: 47.1% 70 cL
This single grain whisky was distilled in 1974 at the Invergordon Distillery, Scotland's only grain distillery in the Highland region. It was matured for 50 years in a single bourbon barrel, developing remarkable depth and notes of ripe peaches, nectarines, and vanilla cream, with hints of coconut and gentle oak.
Bottled at natural cask strength, without chill-filtration or artificial colouring by Finn Thomson for his Crown Collection.
Tax included.
Default Title
472 Union Street
Pickup available,usually ready in 2 hours
Union Street
472
Aberdeen AB10 1TS
United Kingdom
| Region | Highland |
| Distillery | Invergordon |
| Cask type | Bourbon Barrel |
| Bottling company | Finn Thomson |
| Outrun | 268 Bottles |
| Whisky type | Single Grain |
| Cask number | 24 |
Invergordon Distillery, located in the Scottish Highlands, was established in 1960 and is primarily known for producing grain whisky. Unlike malt whisky distilleries, Invergordon uses continuous column stills to create smooth, light grain whisky that often serves as a key component in blended Scotch whiskies. Owned by Whyte & Mackay, the distillery focuses on high-volume production and has played an important role in Scotland’s whisky industry for decades.
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This single grain whisky was distilled in 1974 at the Invergordon Distillery, Scotland's only grain distillery in the Highland region. It was matured for 50 years in a single bourbon barrel, developing remarkable depth and notes of ripe peaches, nectarines, and vanilla cream, with hints of coconut and gentle oak.
Bottled at natural cask strength, without chill-filtration or artificial colouring by Finn Thomson for his Crown Collection.
Tax included.
Description here
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