This single malt was distilled at the Miltonduff distillery, aged for 10 years and bottled by Gordon & Macphail for their Discovery collection.
Nose: Chocolate and sticky orange marmalade transform into juicy plump stewed raisins and sweet baked apple. Freshly cut grass notes delicately balance the rich sherry influences.
Palate: Sweet and spicy. Comforting butter candies weave with roasted hazelnut followed closely by orange zest, cinnamon, and mouth-warming pepper maturing into plum and fig jam.
Finish: Long with highlights of chocolate and stewed fruit finishing with lingering winter spices.