Douglas Laing
ABV: 46% 70 cL
This single malt was distilled in 2010 at the Fettercairn Distillery, located in the Highland region of Scotland. It was aged for 10 years in a single refill hogshead before being bottled without chill-filtration or artificial colouring by Douglas Laing for their Provenance series.
Tax included.
Are you of a legal drinking age in your country of origin?
Sorry, the content of this store can't be seen by a younger audience. Come back when you're older.
This single malt was distilled in 2010 at the Fettercairn Distillery, located in the Highland region of Scotland. It was aged for 10 years in a single refill hogshead before being bottled without chill-filtration or artificial colouring by Douglas Laing for their Provenance series.
Tax included.
Description here