Corazòn Tequila
ABV: 40% 70 cL
Corazòn has perfected the art of making tequila for over 100 years in the Highland region of Jalisco, Mexico. Their tequila is distilled using 100% local blue Weber agave, staying true to the original family recipe.
The Añejo is aged between 16 to 18 months in American oak, resulting in a fresh palate with notes of spiced tobacco, charred moss and coffee.
Tax included.
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Corazòn has perfected the art of making tequila for over 100 years in the Highland region of Jalisco, Mexico. Their tequila is distilled using 100% local blue Weber agave, staying true to the original family recipe.
The Añejo is aged between 16 to 18 months in American oak, resulting in a fresh palate with notes of spiced tobacco, charred moss and coffee.
Tax included.
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