Finn Thomson
ABV: 53.3% 70 cL
Distilled at the historic Blair Athol Distillery, nestled on the southern edge of Pitlochry in Scotland's Highland region, this exceptional single malt was laid down on 6 May 2014. After spending its entire maturation in a single hogshead, it was selected and bottled by Finn Thomson on 19 May 2026. Bottled at natural cask strength without chill-filtration or artificial colouring.
Tax included.
Default Title
472 Union Street
Pickup available,usually ready in 2 hours
Union Street
472
Aberdeen AB10 1TS
United Kingdom
| Region | Highland |
| Distillery | Blair Athol |
| Cask type | Hogshead |
| Bottling company | Finn Thomson |
| Outrun | 303 bottles |
| Whisky type | Single malt |
| Cask number | #306428 |
Blair Athol Distillery was established in 1798, situated south of the scenic town of Pitlochry, by John Stewart and Robert Robertson. Initially, it was called Aldour, named after their water source. However, the distillery didn't see much success, and it was soon closed. In 1826, John Robertson reopened the distillery and renamed it Blair Athol. Since then, it has changed hands several times and is currently owned by Diageo. Blair Athol’s nutty and spicy malt is now at the heart of Bell's Blended Whisky.
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Distilled at the historic Blair Athol Distillery, nestled on the southern edge of Pitlochry in Scotland's Highland region, this exceptional single malt was laid down on 6 May 2014. After spending its entire maturation in a single hogshead, it was selected and bottled by Finn Thomson on 19 May 2026. Bottled at natural cask strength without chill-filtration or artificial colouring.
Tax included.
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