Crafted in small batches using heavily peated barley, Benromach Peat Smoke is matured in first-fill bourbon barrels. This distinctive expression opens with fragrant vanilla notes, followed by hints of lemon sherbet and apricot. The finish lingers with warming, smoky bonfire embers – a bold take on the traditional Speyside style.
Nose
Very rich smoke with fragrant vanilla and light citrus zest. Hints of apples develop accompanied by white chocolate.
Palate
Smooth with toasted oak, honey and sweet ripe fruit. Butterscotch and marshmallow flavours lead to a lemon sherbet all alongside sweet smoke.
Crafted in small batches using heavily peated barley, Benromach Peat Smoke is matured in first-fill bourbon barrels. This distinctive expression opens with fragrant vanilla notes, followed by hints of lemon sherbet and apricot. The finish lingers with warming, smoky bonfire embers – a bold take on the traditional Speyside style.
£52.95
£-52.95
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