This fresh-air dram is a late night by the sea, melting marshmallows over a bonfire until sweet, toasted and gooey. This delicious blend was created by blending the most amazing scotch whiskies: 

40% Caol Ila aged in Virgin Oak barrel showcasing campfire smoke notes

23% Cameronbridge aged in Virgin Oak barrel showcasing sweet vanilla notes

22% Benrinnes aged in Chinkapin barrel showcasing toffee apple notes

15% Invergordon aged in Virgin Oak barrel showcasing fruity pineapple notes.