Brig O'Perth is a part of Keith Bonnington's portfolio, along with The Whisky Cellar and Pintail as their in-house Blended Scotch and occasional Single Cask bottling label since February 2019.

This single malt was distilled at the Blair Athol Distillery in the picturesque town of Pitlochry in the Highland region of Scotland. It was aged for 10 years in refill American oak casks, resulting in a weighty style with notes of dry roasted nuts, ripe stone fruits and peppery spice. 

It was bottled without chill-filtration or artificial colouring at natural cask strength.