Octomore 14.2
ABV: 57.7% VOL: 70 cL
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Octomore 14.2 uses the same barley varietal and is malted to the same PPM as the 14.1, at 128.9 parts per million, but the liquids diverge profoundly with the influence of wine and sherry casks on the 14.2 spirit.
This single malt has been matured for 4 years in the Oloroso (40%), Amarone 1st fill (16%) & Amarone 2nd fill (44%), followed by 1 year in Pauillac wine casks
TASTING NOTES:
NOSE: | Leather, prunes, red currants and malted barley come to the fore, followed by toasted oak and hints of cinnamon, green apple and black pepper. Waves of smoke and distinct red fruits follow, complemented with cereal notes of malt and porridge. The peat smoke is dry and brooding, with a hint of burnt heather and subtle pipe tobacco from the oak. |
PALATE: | The influence of the European oak is unmissable, with a touch of dryness balanced with the vibrancy of wood spices, smoked oak and roasted coffee. Barbeque sweetness and a crack of black pepper is complemented with rich fruit cake and dried fruits. A drop of water opens the smoke and fruity sweetness from the wine casks, bringing a beautiful balance as notes of apple and pear grow with the dram. |
FINISH: | Smoked malt, smouldering oak and sea salt settle on the finish as Octomore’s signature earthy smoke lingers. |
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