Coming from 4 generations of winemaker and distiller, Fanny Fougerat and her fiancé first began bottling on the family estate in November 2013.
15% of the batch is held in new oak for one year. Aged for 12 years. From the Borderies region. This cognac gives away floral and citrus notes, with a fragrance of tea, wine blossom and honeysuckle. Finishing on dried flowers, white fruit and honey. To taste, this cognac has a light, round and fruity structure, finishing with a floral ambiance, complimented with flavours of candied bitter orange and walnut.