This single malt is a part of Coastal Cask Series from Glenglassaugh distillery. The series consists of ten casks. It was created to celebrate the restart of the production at the distillery in 2008.
This limited release was aged for 10 years in a Bourbon barrel and bottled at natural cask strength. Created using peated spirit.
Nose: Fruit syrup and salted sea samphire with smoked barley and rhubarb.
Palate: Rhubarb custard and salted mango puree with lingering pineapple, toasted sesame and coconut.
ONE BOTTLE PER CUSTOMER - ALL ORDERS ABOVE WILL BE CANCELLED.