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FREE DELIVERY ON ALL ORDERS OVER £100
FREE DELIVERY ON ALL ORDERS OVER £100
This single malt was distilled at Dailuaine distillery in Speyside on the 2nd of February 2012. It was aged for 9 years partly in First-fill Sherry hogshead and bottled from a single hogshead at natural cask strength without chill-filtration or artificial colouring by The Red Cask Co.
TASTING NOTES
NOSE | Musk sweet vanilla fruits are bursting through from under, slight rubber. |
PALATE | Apples, cinnamon vanilla hints of other fruits, melting candy floss. |
FINISH | Very smooth, apples, and fruit cake. |
Only 259 bottles were produced.
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