Outlaw Rum seamlessly blends two distilling histories, born of old Caribbean distilling traditions, then steeped in the alchemy and renown of the Scottish whisky finishing. Specialist maturation is what gives this rum its deep flavour and bold, rich character.
Nose: Smoky, gentle with oak and oak char. Smoke decreases thereafter but remains in the background blending with toffee and caramel sweetness.
Palate: Strong yet not overpowering smoke with the sweetness of caramel and vanilla, followed by grapefruit, citrus peel and sweetness. Finishes with caramel, vanilla and soft marmalade.
Only 900 bottles produced.